“waiting for a long time” search results (800)
PWN Huang Man VS Sulawesi Top Tonaga
After waiting for a long time, I finally waited for this batch of the latest PWN Huang Man to compare Huang Man with this batch of top Sulawesi.
2014-07-03 Coffee knowledge Tona plus coffee coffee bean comparison coffee encyclopedia
The alternative smell in the cafe
The posters on the streets in the 1970s or beyond were still in black and white, and there was a scene of deja vu black coffee and English classics, white shirts and black skirts, a piece of notepaper with the same profound memories as your black eyes, or not yours or mine, but deja vu the white car flew over the black road and let a cafe.
2014-05-27 Coffee culture cafes coffee beans coffee machines
Nicaragua Los Congo Manor, which focuses on washed coffee, introduces the flavor and taste of Nicaraguan coffee.
The fermented coffee will be washed with clean water in a long sink. The workers stirred the coffee in the sink like a dragon boat with wooden boards in hand. Huh? The farther away from the sink, isn't it cleaner and of higher quality? "A group member is at the end of the trough waiting for the current to arrive. The leader of the treatment group said with a laugh, "the heavier the beans, the better the quality, so they precipitated at the bottom of the sink a long time ago."
2016-07-14 Washing coffee main Nicaragua Los Congo manor introduction flavor mouth
[reprint] Lao Qin talks about the skills of making Turkish coffee
There is a place where you can smell the fragrance from afar, you can find the fragrance that has been stored for a long time, you can hear the voice that never fades, you can touch the sour memory, and you can wait for the changes of the four seasons. When you walk into the cafe, you don't have to be frustrated by tension or struggle with exhaustion. Have a Cappucc.
2014-08-14 Coffee making coffee making skills coffee encyclopedia
How to better judge and clean up the blockage of the exhaust pipe of the roaster
[introduction] for professional coffee roasting, pipe congestion is always a headache. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver dandruff, as well as dirt impurities carried by raw beans, as long as the coffee roaster continues to run, for professional coffee roasting, pipe congestion is always a headache. The roast of coffee beans is the same.
2015-11-13 How to okay judge clean roaster smoke exhaust pipe blockage reading guide professional
How to better judge and clean up the blockage of the exhaust pipe of the roaster
[introduction] for professional coffee roasting, pipe congestion is always a headache. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver dandruff, as well as dirt impurities carried by raw beans, as long as the coffee roaster continues to run, for professional coffee roasting, pipe congestion is always a headache. The roast of coffee beans is the same.
2015-11-13 How to okay judge clean roaster smoke exhaust pipe blockage reading guide professional
What are the steps of the coffee cup test? What are the steps of the cup test? How to measure the coffee cup correctly
First, sample grinding. The roughness and fineness of coffee beans of all samples are completely the same, and the most suitable grinding thickness is between the coarse and fine grinding of American drip filter coffee machine and French press filter. Second, weigh and take powder. According to the technical standard of SCAA cup testing, it is recommended that every 0.055g coffee powder be brewed with 1ml hot water. If we use a standard cup with a capacity of 150ml, then each cup should contain
2016-02-22 Coffee cup step what is cup score several how correct proceed sample
Basic knowledge of hand-brewing coffee with coffee filter paper
Using filter paper to extract coffee is the most easy and convenient way to make coffee, as long as you spend a little money to buy a filter cup. And filter paper, you can enjoy drinking coffee at home. Using filter paper to extract coffee is the most easy and convenient way to make coffee, as long as you spend a little money to buy a filter cup. And filter paper, you can enjoy drinking coffee at home. Follicular coffee can be brewed.
2015-03-16 Coffee filter paper brewing hand brewing basics common sense extraction coffee is the most
The use of ice drop coffee the basic production method of ice drop coffee
Usage of ice drop coffee 1. According to the number of users, pour an appropriate amount of drinking cold water into the water bottle and put it back on the top cover. * the standard amount of water per person is about 120cc (if ice is added, the same amount of water should be deducted to avoid excessive amount of water and over-extraction). * due to the long dripping time, it is recommended to open it when adding an appropriate amount of ice, and it is better to keep the low temperature extraction flavor. Ice drip coffee
2016-05-31 Ice drop coffee usage basic production method
The benefits of roasting coffee beans at home
All the guests who come to the coffee workshop will ask the same question. What are the benefits of baking at home? Every day I come into contact with all kinds of people [people who are about to enter the world of coffee] and [people who want to bake coffee out of interest], but everyone is confused about how to answer this question. "No, just simply say what you imagine.
2015-06-08 Roasting coffee beans home benefits come attend coffee lectures will guests
How to maintain the home coffee machine? How to maintain drip coffee machine?
This coffee machine is relatively simple and relatively easy to maintain. 1, the part of making coffee should be cleaned frequently; it is best to clean the coffee, do not let the coffee grounds stay in the machine for too long, otherwise it will cause more coffee stains to stay in the coffee machine. Make it harder to clean up later. 2, according to the quality of the water used to regularly remove scale to the machine
2015-11-05 home coffee machine should how maintenance drip this
Coffee common sense the difference between iced coffee and hot coffee with ice
There is an essential difference between ● ice drop coffee and iced coffee. Ice drop (or ice brew) coffee and ice or ice coffee seem to be a word of difference, but the two are essentially different in extraction and should not be confused. Ice drop (also known as ice brew) coffee is a coffee beverage extracted by soaking in water below 5 degrees Celsius for a long time at a low temperature. Iced coffee or iced coffee refers to quick extraction with hot water
2015-01-21 Coffee common sense ice droplets ice difference ice drops coffee chilled quality different
Yunnan Coffee Story Baker Old Section
Every year, in every season when coffee trees blossom, bear fruit and pick fresh fruits, I will go to Yunnan Lujiangba Gaoligong Mountain, Menghai and other coffee producing areas to inspect, purchase, inspect goods for two or three times, and write down this feeling when I am waiting for a plane at Kunming Airport. I was very moved when I went to Xiaopingtian of Lujiangba this time: a farmer named Lao Duan is sparing no effort to promote Yunnan coffee.
2015-06-12 Yunnan coffee story baking boss Lao Duan Nian in flowering fruit
Roasted boutique coffee beans
All the guests who come to the coffee workshop will ask the same question. What are the benefits of baking at home? Every day I come into contact with all kinds of people [people who are about to enter the world of coffee] and [people who want to bake coffee out of interest], but everyone is confused about how to answer this question. "No, just simply say what you imagine.
2014-09-29 Boutique coffee beans coffee roast
Nicaraguan Coffee Flavor and taste the characteristics of the manor producing area introduce Nicaraguan boutique coffee beans
The fermented coffee will be washed with clean water in a long sink. The workers stirred the coffee in the sink like a dragon boat with wooden boards in hand. "Why? The farther away from the sink, isn't it cleaner and of higher quality? "A group member is at the end of the trough waiting for the current to arrive. The leader of the treatment group laughed and said, "the heavier the beans, the better the quality, so they precipitated at the bottom of the sink a long time ago."
2016-08-08 Nicaragua coffee flavor taste manor producing area characteristics introduction boutique
Basic knowledge of coffee how to choose and buy a fully automatic coffee machine
If you know the main difference between fully automatic, semi-automatic and manual, it is easy to buy a coffee maker. The difficulty is how you make decisions among so many fully automatic machines. In theory, the basic functions of all full automata are the same, and the different price lies in their additional functions. You may find a series of function lists on a machine. But if you are not an Espresso expert, you can
2015-03-19 Coffee basics common sense fully automatic coffee machine how to buy know
How to check the coffee roaster clogging and cleaning
For professional coffee roasters, clogged pipes are always a headache. Coffee beans roast at the same time will produce oil smoke, this oil smoke is not only exhaust gas, but also mixed with a lot of silver skin dust, and raw beans entrained dust impurities, as long as the coffee roaster continues to run, this kind of oil smoke full of impurities and dander will continue to produce and exhaust, the viscosity of the oil smoke dander will be very high gradually
2014-09-26 Coffee knowledge espresso machine coffee roaster coffee machine cleaning
The characteristics of Nicaraguan coffee beans introduction of Nicaraguan coffee beans
The fermented coffee is washed with clean water in a long sink. The workers stirred the coffee in the sink like a dragon boat with wooden boards in hand. "Why? The farther away from the sink, the cleaner the washing and the higher the quality. "are there any group members waiting at the end of the slot? The current arrives. The leader of the treatment group said with a laugh, "the heavier the beans, the better the quality, so they precipitated at the bottom of the sink a long time ago."
2016-07-18 Nicaragua coffee beans characteristics flavor providence manor introduction fermentation after
Introduction to the use of siphon pot utensils the degree of grinding of coffee
1. After boiling the filter in hot water for 5 minutes, put it into the upper pot. The chain of the filter is pulled down through the wall of the upper pot to hang the hook and fine-tune to keep the filter in the center of the upper pot. Fill the pot with hot water to "two cups". Put the filter element into the pot, hold the end of the chain with your hand, and gently hook it to the end of the glass tube. Be careful not to release the hook suddenly so as not to damage it.
2016-10-18 Siphon utensils use coffee grinding steps usage introduction
Omotesando Koffee HongKong popular cafes in Hong Kong
Which is the most popular coffee shop in Hong Kong recently? of course, the next recommended coffee shop comes from Tokyo Omotesando koffee Cafe, whose name is the literal translation of Taishandao. Before it landed in Hong Kong, this cube coffee shop was already quite famous in Tokyo. Friends in the coffee circle know all about it. First, let's review the day before yesterday and post by hand.
2016-07-27 Omotesando Koffee HongKong popular.